Chocolate Chip Pecan Cookies… With Bacon Grease Recipe
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Ingredients
- 1/2 cup bacon grease
- 1/2 cup butter, room temperature
- 1 1/2 cup brown sugar
- 1 large egg
- 1/4 cup buttermilk
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne
- 1 cup roasted chopped pecans
- 2 cups chocolate chips
Directions
- Preheat the oven to 350 degrees and lightly grease a cookie sheet.
- Cream together the bacon grease, butter, sugar.
- Add the egg, buttermilk and vanilla and beat until fluffy.
- Mix together the flour, baking powder, baking soda, cinnamon, salt and cayenne and add to butter, sugar and egg mixture.
- Beat until well incorporated and then stir in the chocolate chips and nuts.
- Roll dough into walnut-sized balls, place on parchment-sheet lined cookie sheets and bake for 17 minutes.Makes about 3 dozen cookies.