From Our Cookbook To Your Kitchen
At Browning’s Country Ham, we spend a whole lot of time hand-curing our hams and churning our cheeses—but we also love creating delicious farm-fresh recipes that our customers can throw together at home. Each recipe centers on the ham that made us famous, along with some extra “secret” ingredients and techniques for an unforgettable flavor. We personally test each recipe in our own kitchen before passing it on to you. Whether you’re a chef by trade or you’re just learning the basics, you’re sure to find a Browning’s recipe that matches your skills and tastes.